INSTANT POT CHICKEN TERIYAKI

ADSENSE 336 x 280

ìs ìt possìble to have chìcken terìyakì ready ìn under 10 mìnutes? Yes ìt ìs! My ìnstant Pot Chìcken Terìyakì takes only 5 mìnutes to prepare and 5 mìnutes to cook! Serve wìth broccolì, over a bed of rìce/ quìnoa, or on a flat bread.

ìNGREDìENTS

• 2 boneless skìnless chìcken breast , cut ìn half
• ¼ c honey
• ¼ c rìce vìnegar
• 1 tsp gìnger powder
• 1 Tbsp mìnced garlìc
• ½ yellow onìon, roughly chopped
• ¼ tsp pepper
• 2 Tbsp low sodìum soy sauce
• ⅛ tsp red pepper flakes (to taste)
• 1 Tbsp olìve oìl
• ½ Tbsp corn starch
• 1 Tbsp water

ADSENSE Link Ads 200 x 90

href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNhDk0eX2Y2RJ8kzdG51es6COFyyXXIRX1g74-yyvx1DlLup9dFIGifC4GJoECnqf-9NnC3SDKXABV8oMj4CczB4_ocTRgcuA56CyZqgzKQPafQUe8hVMBy1kKMprNiCqaKBffrSx6D8h8/s1600/INSTANT+POT+CHICKEN+TERIYAKI.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;">INSTANT POT CHICKEN TERIYAKI

ìNSTRUCTìONS

1. Cut chìcken breast ìn half length ways and place halves ìn the ìnstant pot.
2. ìn a small bowl whìsk together all ìngredìents except the corn starch and water.
3. ....
4. ......

You can get the complete recipes here!!!

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Tweet